“Lust & Laune Küche” by Nadiya Hussain – Cookbook tip

Successful British TV chef, food blogger and cookbook author Nadiya Hussain has already made many friends with her lively kitchen. His new cookbook also keeps an eye on time and taste.

Please log in to view the article in plain text.

Dme bhcuKcho eds ribchniest fttSx-elrisaN ayadiN iausHsn tsi kun,emzanre sdas himself med anekBc hhecatniclildsef eitgzegun ist: nsuisHa alngeetg 0152 uz naeehktBi,tn sal himself die chseets flatSef sde itBrhis ennnwgoe t,ha dme encehnsilg Paenntd zum uaf .a1St So igieen etepzeR aus utsL mp;&a euanL nsdi ehcK,un reod Kse,ek lam mal mal gcre,im lam

a hNc siGccsmugeehtkhnarcn crttnt ailNeeuh ekhrcnngcaGhiemtussc ist dsa huBc denn uahc leitegti.en Da ndifen hcsi mi ltpieaK awet ebenn pooRfmitaLESmimnr-na- ndu ads n-oTeia,yhanBbmnatnr kieneanruos-BiseZK-lktim nud nlueoSinK.-eHbg-hiac tneUr e ilTirte tigb es dun ceShrfa aton,steratpaK abre cuah iuhstnecuZrk itm ja ienne nud elbsst rtnirptäsee asusniH runet emndare in omFr nov ocprsceba-mRBketu-roteiaC ndu wer cprsceba-mRBketu-roteiaC ndu wer nun Rtta,reew KidnewialtdgeB in nun rtta,reew KinnewialtdleB nud swhosfacrbl imt Rarbaehbr iriemefnr nbseeo drntaure wie aesTts-dtonEno dnu nidR ni .wsncraegueI

nud iGieepeusrnndrnia sad mhcta esdsei hohubcKc dun ri.snndereipi leiW dei teutrM reerid reidnK oeiedrnbn i,ts pieslt eennb dme Gckemscha dre Ftaork Ztei eeni Huploaertl. Soolg Enegzi fau enine ib, lk ew gneal edi nberiTeutuG eu, tattnilerte in ingurvboeTr nud htokzace izsgeheinewbsu eitz nca, ekb unh unreh erod kl.üeh nneeb eiteberznltpz for ovn suah ehlelcns regcthie gbti ide iatnawtddi tRe➀es hgsetkcic to tbiaevrreen erdo tnateZu uas rde oesD uz renev ,wedn um ehno eornutgenerVbi tasew ltsöiehcKs to sDa amcth ads Bhcu opldetp ari:chpkst Es dineft ihcs rc,ash ohnacw erd eanmGu etgir dun das ftis nanda fanda lott

isteR eptzpp cgrhFi:tu untNaoaMdge-alsl itm tFo:o sirhC rnMrgat -ra t edesiaoa ynftTeNlZe/ulu hessc nnt:eoPrio

320 g ,leerde-eeRinimilluVcns 3 LE weat 200 g torarg(evg and dapnre)niuzag, fsuete zSla and eshzwrrca

eferfPf uas edr 2 lzenaKuhnbehoc n(i cehniSbe cinegshn,tt)e 1 ,aMgno 1 eilenk ldvlHnao rteo ntshcoiehCil c(nha B,eneartsiel) dueikinnlebeil) 1 TL laS,z betrfernZlebetend1 atfSll onvettend

brg:ntu eiZeu

Dei uNdnel in ienre tim edhcmoenk eaWsrs sssoda eis cetkdbe .sdni eshetnrcdpEn rde gsinukenuacgPnwsa henzie .snleas Dnan ni ine Seib dnu utnre ca klmeat seibsi klaube,sidi Wersasne nI enie ßoreg gn.ebe asD ni enire tchiaaebnsteefhctinht Peafnn eib rheoh urTpmatere rsa ntezirereken Dil ntezire. irnda mudrnu urkispng ean.rbant Dnna fau ineen lerleT ehnbe dnu imt lzaS nud fePffre nI seedbnrel afnPen edn ubnhoaKcl dulken ntna.rabe Mti nmeei nanmeersheu nud ni eeni .geenb eDi recsihtnel teZnuat nud elasl tglta ieD eucSa tim end udNnle viesrcmnh.e eiwso toer ndu begle eaaiketpinsPfrr

n.rst enehcimu sDa eunrteenhb ndu veire.rens

dRe ltvVee Ceak

akKoa irfftt er:Cem dRe etvVel ak|eC ooFt: sCrhi fyu Zre ria/Teetntr frue caht erPonsen:

end onBe:d 520 g hcewie rtutB,e puzzle mreh eid nfmeBarkc,o 003 g fnerie ,Zceukr 3 Eor-ieiB ,)M 50 g pke,Kuvlraao 1 TL etro eetmlrLetafsibenb Ge(l LTl,lx) vr)1 dreo raaVentt 1 tsp eMndta, rtklaxe 030 g hMle, ,teesibg 024 g mteBiulctrh, 1 tsp erlleh Eigss, 1 tsp Nnrota

edi mre:eC 100 g wecie re,uttB 060 g ,zrukdureecP säig,tg 502 g 1 LT lrnetleixaVakt

u eigb:rZteun

end aBkenfoc afu 160 C° ezhniervo. Weiz Oemacknfbr E (J 02 MC UC) Sedersrmh Nud Tim apaikrpebc Aglens.eu in EIRE BUENT NDU CEZKRAU GFUILT. Melh dnu tBmithelrcu utg dnan swijlee end steR ndu ellsa means giTeagtn

isgEs tmi ntsapiSrnoee csmhine dun .utneegrnemn nDe iTge uaf ied bieden mBafoknrce unle,aefit tltga hnticesre dun 04 ninMeut im fOne c.abken

10 tennMui ni edn roFemn eunhr lesn,as dnan deieb eebKcnuhnöd fua ecnueKgihrntt ae.lssn

eid eeCmr ide teuBtr imt uzukecrdrPe aahscun.lgef ndu aexeitatlnVrkl eWnn ied öneKhdbnuec ind,s ied imt eniem Mserse d,raebnggei die rKmelü f.bwarehuaen ineEn eBodn ca 1 mc icdk itm mCeer ecetsbienr,h dne endraen aarnezefdtus nud uaf dei eOcfeälhrbein ieosw ide rnudmu sllfbenae n.teuaragf ieD rer,einzlnek ied teuenr red Sentie tmdai eecdnebk ndu ntfas

Mit meeni cnerahsf Mseers ni ecnisehnd dnu

e:l lue Q ydaNai :snHsuai Lstu ;map& Lunea itm ldeBnir nvo siCrh Tyrr,e rsa ve,divni 2202 256 eSeint, 26 orEu

Leave a Comment

Your email address will not be published.